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2011 |
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2010 |
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Heirloom Tomato Tart
with Tomato
Olive Mousse & Balsamic |
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Spiced Pork
Chops With Sweet
& Sour Pancetta,
Pomegranate and Pignoli
Caponata |
|
Clementine
Pudding Cake |
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Perfect
Chocolate
Truffles |
|
Roasted chicken
with clementines,
castelvetrano olives,
escarole, almonds and
chilies |
|
Crispy Blackfish
with Rock
Shrimp, Baby
Arugula and
Spicy Sicilian
Lemon Zuppetta
|
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Chef Sam's Most
Requested
Recipes |
|
Grilled Shrimp
with Artichoke
Pesto Appetizer |
|
Grilled Spring "Panzanella"
Salad with Champagne
Citronette |
|
Italian Lobster
Bake |
|
Prosecco Peach Shortcake
with Raspberry
Mascarpone and Almonds |
|
Grilled
Prosciutto
Wrapped
Asparagus With
Crab Aioli |
|
Grilled clams
with pancetta,
charred corn,
tomato, arugula,
garlic and red
pepper flakes |
|
Cantaloupe and Prosecco
Granita with Marscapone
and Crispy Prosciutto
and Balsamic Drizzle |
Seared Pancetta
Wrapped Scallops
with
Summer Squash
Spaghetti &
Lemon-Vincotto
Citronette |
|
Grilled clams
with pancetta,
charred corn,
tomato, arugula,
garlic and red
pepper flakes |
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Farm Stand
Tomato Salad |
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Pumpkin Ravioli
with Sage Brown
Butter Sauce |
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Cranberry Mostarda |
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Lobster Bread
Pudding |
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2009 |
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2008 |
|
Pistachio
Shortbread
Biscotti with
Cocoa Panna Cotta and
Strawberries |
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Scallop Piccata with
Caper Berries and
Spinach Napolitana |
|
Pappardelle Rustica |
|
Crispy Blackfish
with Rock
Shrimp, Baby
Arugula and
Spicy Sicilian
Lemon Zuppetta
|
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Blueberry
Coconut Tarts
with Lemon
Zabaglione
|
|
Wild Striped
Bass with
Preserved Lemon Crema,
Asparagus, Rock Shrimp
and Ramps |
|
Grilled Shrimp
with Artichoke
Pesto Appetizer |
|
Lemon Pudding
Cake |
|
Grilled clams
with pancetta,
charred corn,
tomato, arugula,
garlic and red
pepper flakes |
|
Scungilli Fritters |
|
Crispy Zucchini
Blossoms with Burrata & Heirloom
Tomato Salad and Garlic
Bruschetta |
|
Butternut Squash
and Apple Soup
with Sage
Mascarpone |
|
Scallop Piccata with
Caper Berries and
Spinach Napolitana |
|
Holiday Seafood
Salad |
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Heirloom Tomato
Tart with Tomato
Olive Mousse &
Balsamic |
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Italian
Thanksgiving
Turkey |
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Holiday Seafood
Salad |
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Open For
Lunch and Dinner Tuesday - Saturday. Dinner only on Sunday and
Monday
Gift Certificates Available - Call 203.268.8486
©2007 Carl Anthony Trattoria Connecticut Italian Restaurant ▪
Ct Take out pizza serving Monroe, Newtown, Easton, Trumbull,
Fairfield County
Terms of Use ▪ Contact Us
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